We all could use some encouraging news in our lives right now. On Monday, Nov. 16, MLive partnered with Michigan businesses from across the state to provide meals to health care workers who have been spending lots of hours on the front lines during coronavirus pandemic.
As COVID cases rise here in Michigan, we’ve once again paired some of our Michigan’s Best family of restaurants with our sponsor partners to provide a welcome food hug for our frontline health care workers. Our Michigan’s Best restaurant partners are thrilled to be able to not just help feed essential workers with some of the best food in Michigan, but to also generate some much needed take-out business during these tough times.
Check out the podcast below to learn more about Feeding the Frontlines, how it came to be and how we hope to bring a little joy to our great state.
MI Best Stories: In this episode, Eric Hultgren talks with Amy Sherman about how Feeding the Frontlines came about and what we are doing this third time around. This episode is brought to you by Stanley Steemer of Detroit and Woman’s Life Insurance Society.
Read the rest of the article and find more at MLive.com/michigansbest.